Sorta South American, Entirely DeliciousDowntown Washington D.C. Restaurants

A sorta South American café, restaurant and bar from Andrew Dana and Daniela Moreira of Timber Pizza and Call Your Mother with Executive Chef Johanna Hellrigl and Bartender Micah Wilder. South American pastries and breakfast tacos start the day while house-aged steaks and South American accented cocktails like a frozen Frenet Con Coca and a Kick-Ass Colada round out the evening.

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Dine

Daily Hours

Café 8am - 5pm

Dinner starts at 6pm

Open Daily 7 Days a Week

Saturday and Sunday Brunch 11am to 2:30pm

Instagram@mercyme.dc

dish with salad greens on top of an orange cream base served with garlic bread

two yellow mercy me mugs stacked on top of each other with jungle animal designs on each mug

four tropical drinks on top of blue table outdoors with two cups that look like totem polls

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Special Events

From intimate event spaces to spacious outdoor nooks and a sophisticated studio, we’ve got what it takes to impress your guests.

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To Go

Grab a "to go" order of South American flavors to savor wherever it suits you.

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Press In The News

A chef gave away 500 sourdough starters and built a community around bread, pancakes and doughnuts

April 25, 2020

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Badass Butchery, Grilled Pizzas + Sorta South American Eats Upcoming at Mercy Me

October 7, 2020

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Mercy Me’s All-Day Cafe In The West End Serves ‘Sorta South American’ Eats And Grilled Pizzas

August 10, 2020

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5 New Breakfasts and Brunches to Try This Weekend

July 31, 2020

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Mercy Me Opens in Foggy Bottom Today With All-Day Breakfast Tacos and Grilled Pizzas

June 11, 2020

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Everything to Eat at Mercy’s Me’s South American-Style Brunch

June 24, 2020

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